Signature VE/LA® Slightly sweetened Hokkaido milk ice cream topped with a signature Dusk espresso shot & cocoa powder.

Signature VE/LA® Slightly sweetened Hokkaido milk ice cream topped with our signature premium Century matcha & matcha powder.

Signature VE/LA® Clarified Signature Dusk Cold brew blended with milk and lemon, infused with passionfruit, honey and cinnamon.

Coconut Cream Poached Mango Served on Sago with Greek Yoghurt, Passion fruit, Honey and Granola.

Pears poached in rose champagne served on a Lavender Yogurt with Fresh Raspberries, Raspberry sauce, Honey, and Granola.

Green grapes lightly poached in Manuka honey served with Greek Yogurt, Yuzu lemon curd and Granola.

Soft Scrambled Eggs with Avocados Served on a gently toasted buttered Focaccia round.

Smoked Salmon on leek infused cream cheese on a gently toasted buttered Focaccia round with Honey ponzu sauce.

Spiced Shrimp topped with Ikura, served on miso creme fraiche and a lightly toasted focaccia round.

Fresh figs, prunes compote and parma ham on a gently toasted buttered Focaccia round.

Fresh cream topped with strawberry and banana served on a gently caramelized broiche round.

Whipped ricotta cheese topped with burnt honey served on a gently caramelized broiche round.

Chocolate spread with a whipped peanut butter custard served on a gently caramelized broiche round.

A cinnamon sugar caramelised brioche round with whipped cream cheese topped with maple bacon.

Grilled Thai Wagyu Tenderloin served with fondant potatoes and a red wine reduction.

Ginger Soy Glazed Cod served with grilled tomatoes and brussel sprouts.

Chicken confit served with mashed potatoes shallot and white wine reduction.

Crispy Gochujung pork belly served with mashed potatoes and kimchi.

Udon noodles stir-fried with garlic, olive oil, bacon and a hint of chili topped with marinated Egg yolk.

Linguine pasta with lemon butter sauce, topped with Mentaiko roe, Sautee mushrooms and bacon, and a sprinkle of crispy breadcrumbs.

Stir-fried rice with crisp, golden crackling pork topped with marinated egg.

Crispy garlic fried rice topped with beef tenderloin in fish sauce and egg yolk.

Smoked Salmon Ikura with Leek Cream Cheese Croffle Bar

Tuna Tataki with Passionfruit Shoyu on Leek Cream Cheese & Puff Pastry.

Chilli Lime Torched Shrimp with Guacamole in Tart Shell.

Wagyu Aburi on brioche Cruton and Truffle Duxelle.

A Soft caramelized brioche bun topped with Hokkaido Milk ice cream and drizzled with honey.

A baked classic chewy chocolate chip cookie served warm with Hokkaido Milk ice cream, topped with cacao nibs.

Caramelized nuts tossed with our signature spices.

Fried battered enoki mushroom served with a spicy mayo dip.

Battered fried squid with garlic and chili.

Crispy potato fries with truffle mayo for dipping.

Deep fried chicken thighs in a crispy batter, coated with our signature spices with Thai basil.

House selection of cold cuts, cheese, dried fruits and crackers.

House selection of cold cuts, cheese, dried fruits and crackers.

A bold blend of VE/LA® Dusk blend espresso, coffee liqueur, and vodka. Intensely flavorful with a smooth, energizing finish.

A cold, spiced blend of VE/LA® Dusk blend espresso, bourbon, grape juice, lime, and a hint of cinnamon. A refreshing, coffee-inspired twist on mulled flavors.

A decadent mix of rich VE/LA® Dusk blend espresso, smooth whiskey, and creamy Irish cream, topped with a hint of lady finger. A luxurious, coffee-infused indulgence with a touch of tiramisu-inspired sweetness.

A vibrant blend of tequila, calamanzi citrus, orange juice, pineapple juice, and a hint of lime with chilli salted rim.

A unique blend of aromatic pandan , gin, coconut water, egg whites, and a touch of soda.

A creamy mix of Thai tea, bourbon whisky, Irish cream and a touch of sweetened condensed milk.

A refreshing mix of crisp gin and tonic water, garnished with a zesty lime twist.

A light and refreshing cocktail with rum, fresh lemon juice, simple syrup.

A classic, bubbly mix of gin, fresh lemon juice, egg whites, simple syrup, and a splash of soda water.

A perfect balance of bourbon whiskey, lemon juice, egg whites and a touch of bitters.

A timeless classic made with bourbon, a touch of bitters, sugar, and a twist of citrus.

A blend of whiskey, sweet vermouth, dash of bitters, and garnished with a cherry.

A mix of tequila, fresh lime juice, and a touch of orange liqueur. Tangy, refreshing, and served with a salted rim.

A refreshing blend of white rum, lime juice, mint leaves, and a splash of soda.

A mix of vodka, orange liqueur, cranberry juice, and a splash of fresh lime.

A classic blend of gin, dry vermouth, and a dash of bitters.

A refreshing fusion of gin, sweet lychee tangy pomegranate, and lime juice.

A blend of tequila, sweet honey, zesty yuzu citrus, orange liqueur, egg whites and a splash of soda.

A refreshing blend of Champagne, fresh orange juice, and a touch of strawberry.

Complimentary puppuccino for your furry friend